> So for them it is very easy, because they are "armchair critics" they do not have the worry, the responsibilty or the care of anything, (and I suspect the full knowledge of what a breeder puts into every litter they produce).
>
> We do not breed or choose to rear a litter and well understand the time, involvement and hard work that goes with it - does that make me an 'armchair critic'
> The large majority of dog owners are not breeders, they love, choose a breed or heinz 57 and take them into their heart and family, if they then find out the hard painful way - especialy for the dog - the concerns and in many cases the on going problems are we less valid than yourself to raise concerns?
> With regard to the breeding of the vizsla I think the breeders are wrong to over use a popular sire, but I do not go about passing judgement on them.
> in my breed many breeders use dogs from overseas
> there should be beneficial changes that could not have been brought about without it.
>
> Allow show dogs to be bigger them maybe they maybe healthy.


, I do not show - I was there as an observer purely.
> A journalist has an important role to play in society, their job is to inform the public accurately
>if there had been more outcrosses them maybe the pedigree dogs would be more healthier.

To me conformation is far more important than coat - but I'd hope to find good conformation AND a good coat too. Sometimes that's not possible and the judge can be disappointed.
> Bad reporting is bad reporting at best it is sloppy, and at worst it is dangerous, for example look at the media led rants requiring the government to bring in the hideous Dangerous dogs Act legisation.
.> Actually placings and CC's RCC's etc can be withheld, but a BOB must be declared.
>If some of the small dogs have larger heads that may help to make them healthier.
>> If some of the small dogs have larger heads that may help to make them healthier.
> Breeding for larger heads can create whelping problems, which would be highly undesirable.
> Changes where needed, and development of health testing breeding information etc has been ongoing, and the best breeders and breed clubs have been availing themselves of the best practises always.
>
> Our dogs may not obviously react to the modern highly promoted foods, be it tinned, complete or some other type of prepared food, but could it be that they are being affected with out us realising?
> Polly, interesting - I have tried many many complete dog foods and I 'the dogs' still have the same problem - yeast - I've been told this is due to skin on skin and to complete foods. What are your thoughts.
> By the way have just got home and read your response to my earlier post and yes we did keep the breeder informed and the answer was always the same - no other problems in the litter - our fault.
> 5. Introduce a basic limit on the percentage of puppies in a breed that any one dog can sire (around five per cent would be reasonable). However beautiful a Champion sire is, you can have too much of a good thing. Jeff believes that an absolute number would not be appropriate, because breeds vary so much. He feels that the new Mate Select system will solve this problem, because the so-called "optimum contribution" will be factored into it. The more a dog is used, the more it will drop down the rankings, moving it from green to amber to red. This system would be advisory in the beginning, but later the aim would be that it would become mandatory for puppies to be registered.
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